Balcony One

Fine Dining at the Gateway to Zion

Balcony One offers an exceptional fine dining experience in Virgin, Utah, perfectly positioned near the entrance to Zion National Park. With an impressive 4.7-star rating from over 1,300 reviews, this restaurant combines sophisticated cuisine with breathtaking views, creating a dining destination that draws visitors from throughout Southern Utah and beyond.

American and Italian Excellence

The menu at Balcony One showcases the best of American and Italian cuisines, featuring prime Creekstone Farms ribeye, house-made Penne Bolognese, and perfectly grilled salmon. Each dish reflects the culinary expertise of owners George and Cindy Rodinos, who bring their passion for fine dining to every plate.

Bourbon & Blues Bar

The restaurant's Bourbon & Blues Bar adds another dimension to the dining experience, featuring an extensive selection of premium bourbons and craft cocktails. The bar has become a destination in its own right, attracting bourbon enthusiasts and those seeking expertly crafted drinks in a sophisticated setting.

Live Music on the Patio

Balcony One enhances the dining experience with regular live music performances on their patio. The combination of great food, scenic views, and live entertainment creates memorable evenings that capture the spirit of Southern Utah's natural beauty and cultural vibrancy.

Scenic Zion Views

The restaurant's location provides stunning views of the red rock formations near Zion National Park. Diners can enjoy spectacular sunsets and the changing colors of the desert landscape, making every meal a visual as well as culinary experience.

Tuesday Through Sunday Excellence

Open Tuesday through Sunday from 3 PM, Balcony One maintains a focused schedule that ensures quality and freshness. The restaurant opens at 3 PM for dinner service, with the bar staying open until 10 PM, providing ample time for leisurely dinners and after-dinner drinks.

A Destination Worth the Drive

Despite its location in small-town Virgin, Balcony One has become a destination restaurant that attracts diners from St. George, Cedar City, and tourists visiting Zion. The combination of exceptional food, stunning views, and sophisticated atmosphere makes the drive worthwhile for those seeking a special dining experience near one of America's most beautiful national parks.